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The Florentine
Martin Higgins is a freelance writer from Liverpool who specialises in contemporary art, music and culture. He currently lives between London and Tuscany and is mad about olive oil.
In 2014, I arrived in Tuscany to produce a rare and delicious olive oil with my own hands. Traveling back through Tuscany’s agricultural history, to live and work like the old lavoratore. Picking olives in the fields of Serravalle Pistoiese the traditional way: rising with the sun, and
