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The Florentine
Marco Badiani is the co-founder and director of The Florentine. He's better known as the magazine's in-house photographer and photo editor.
Low season means maintenance for the city's hospitality industry
Catching up with the trend followed by bakeries across the world, the cube-shaped croissant comes to Florence.
How Instagram success led to the creation of a magazine, creative agency and travel service
About 3,500 hand-crocheted and knitted squares will cover piazza Santa Croce.
The family-run via Cavour store holds a vintage toy exhibition and a party.
Beauty and Desire draws on a substantial body of works, highlighting Mapplethorpe’s intense artistic output.
Summer loving, ping pong and fritto misto: what's not to love about the long Italian summer.
100 iconic images by the American photo journalist are on show at the Museo degli Innocenti.
Try one of these free tram tours in English in Florence on May 14 + May 28.
We tried five spirits from Tuscany, some new, some established, ahead of the gin and tonic season.
Xin Ge Liu elevates Chinese food to fine dining status with her stunning creations.
Discover the innovative Tuscan micro-distillery specializing in artisanal gin.
The Italian Wine Crypto Bank was established to capitalize on digital wine collecting as NFTs become an ever-growing presence in the investment sector.
The historic headquarters of Accademia Italiana came alive in piazza Pitti with the TempleBar fashion event, held during the week dedicated to men’s fashion in Florence.
Last night, Istituto Marangoni Firenze celebrated some of the best works by its students with a one-off fashion show at Florence’s Marino Marini Museum.
The heat is on at Florence’s Fortezza da Basso as the world’s change makers gather to decide the future of fashion during Pitti Uomo 102.
The creative ingenuity of Polimoda’s final-year students was in full force last night at Carpe Noctem, Final Graduation Show 2022.
Chef-patron Paolo Gori of Da Burde in via Pistoiese talks about his century-old business and pandemic pivoting.
It’s hard to find something that hasn’t already been seen in Florence, given the attention the city’s had for centuries. But therein lies the challenge: finding original viewpoints and sides ...
A cold wind was blowing between the spheres this morning as Pitti Uomo resumed business at the Fortezza da Basso.
Paula Carrier is a diplomat in her own culinary right. An Englishwoman employed as the chef at the US Consulate General in Florence, she has stayed steadfastly at the stove ...
The Florentine is in full revolution; the rules of our reporting already have a new dynamic.
Oggetti della fuga (Escape Objects) is an intriguing project by Massimo Ricciardo and Thomas Kilpper in the photo library of the Kunsthistorishches Institute in Florence. Objects brought by ...
Pitti Uomo is back in town from January 7 to 10. Highlights include the opening of Polimoda’s striking third headquarters at Manifattura Tabacchi, the presentation of the Fiskars by ...
