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The Florentine
Helen Farrell is editor-in-chief of The Florentine, a role she has held since 2013. She is also a freelance contributor to Decanter and runs the magazine's translation and copywriting department.
Red, white and bubbles: find out what the wine experts plan on enjoying this holiday season.
A festive cocktail to add some sparkle to your holiday festivities.
Christmas markets, mulled wine and satirical exhibitions, such as Banksy, are plentiful this December in Florence.
The Murgatroyds are settling into life in Florence, from buying entire new outfits to befriending their local greengrocer
The Essence of Florence gala evening continues to raise funds for The Florence Academy of Art.
Artworks by Dario Fo, Friedensreich Hundertwasser, Yoko Ono and Mimmo Paladino comprise the Nittardi Collection currently on show at Galleria Palazzo Coveri.
The former tobacco factory is a cosy restaurant that serves food you really want to eat.
Reverend Chris Williams of St Mark's English Church talks about settling into life in Florence and his plans for the community.
Tuscany now boasts 40 Michelin-starred restaurants.
The November issue of The Florentine leads with an exclusive art cover story as readers can visit Artemisia Gentileschi’s "Allegory of Inclination", which is undergoing restoration at Casa Buonarroti.
Bacci Wines vaunts more than 900 hectares under vine in Tuscany due to estates in Chianti Classico, Montalcino and the Maremma.
Businessman Josh Henderson talks about moving to Florence, integrating through chess and his involvement in the Consulate’s Connect US scheme.
The Tuscan vintner intends to produce 3 Vino Nobile di Montepulciano labels on the new estate to the east of the hilltop town.
Pleasure crafting along the 1,200-metre-long navigable stretch of the Arno between the San Niccolò and Santa Rosa weirs has become increasingly popular.
The October issue of The Florentine covers all the art news and a return to the river for tourism purposes.
Gaetano and Meigan Arnone are carving out a new life for themselves at Tuscany's Villa Le Corti.
This month, the restored San Nicola di Bari in Gloria will be returned to the Church of San Niccolò.
Estonian Robert Marrandi makes Nordic buns all day long in his newly opened Oltrarno bakery.
Established in Florence in 1932, the gelateria is storming the UK market with nine stores and more in the pipeline.
The Renaissance masterpiece and the adjoining rooms at the Accademia Gallery all boast state-of-the-art, energy-saving lighting systems.
Bestselling author Frances Mayes entertains us with anecdotes from her life in Cortona, and reading and writing tips ahead of the publication of her new book, A Place in the World.
Florence is mourning Queen Elizabeth II through the sense of community we are fortunate to have in the city.
Industry professionals and wine enthusiasts gather on October 14-17 to support charity galas and award ceremony
September is always a busy month as temperatures finally start to dip and Florentines return home.
